{"id":995,"date":"2019-01-08T16:15:41","date_gmt":"2019-01-08T15:15:41","guid":{"rendered":"http:\/\/frilli.giangocomunicazione.it\/?page_id=995"},"modified":"2019-04-11T10:45:30","modified_gmt":"2019-04-11T08:45:30","slug":"molasses-processing","status":"publish","type":"page","link":"https:\/\/www.frillisrl.com\/en\/production-processes\/molasses-processing\/","title":{"rendered":"Molasses processing"},"content":{"rendered":"

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Production processes<\/h1>\n

Molasses processing<\/h3>\n<\/div>\n<\/div>\n<\/div>
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We are always ready to meet any request for your production processes<\/h2>\n<\/div><\/div><\/div>
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Contact us for your project<\/a><\/div>\n<\/div><\/div><\/div>
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Molasses processing<\/h1><\/div>

This is the most widely used raw material for the production of alcohol.
\nIt can be divided into two groups: molasses from sugar cane, which are found throughout Africa, Asia, Central America and South America, and molasses from sugar beet, which are found throughout Europe, the USA and North Africa.
\nDesigning these plants requires expertise and attention to detail in order to avoid standstills, which can be frequent due to the significant amount of sulphates (especially in the case of sugar cane molasses) that build up inside the plant.
\nWith its technological solutions, Frilli has drastically reduced the frequency of cleaning operations required due to the presence of these sediments.<\/p>\n<\/div>

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Production processes<\/h4><\/div>